Mike Boyle Restaurant Show

As mike gets ready for the Dodgers game, he gets the menu set with great text reviews and mid week exploration!!

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Mike is doing a studio show today with the delayed opening of Dickie's BBQ, so he takes us on a nice little road trip with Bill Carle!!!

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Mike talks about gift recommendations for the holiday season, an upcoming Meal Deal event, and his thoughts on Dennis Quaid's movie, "Regan". That and more on this packed hour of The Restaurant Show!

Mike talks with Bill Carle about getting behind the wheel to see the best the state has to offer while enjoying any one of a number of shops that the Carle family operates. Join us for that on more on this hour of The Restaurant Show!

Mike talks about a new equipment improvement to the show, restaurants he's visited in the last week, and his take on President Trump's ballroom addition to the White House. That and more on this hour of The Restaurant Show!

Mike takes great calls on restaurants, so you want to grab your note pads and then unruly teens going unsupervised in area restaurants!

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Mike talks a bit about the No Kings Protest and takes great calls form listeners then Takes time to talk with Jim Henderschott of Billy's Pizza!

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Mike become the official tour guide and marketing savant  for Fredrick Colorado and gets a great pizza restaurant review!

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Mike is loud, proud and drawing a crowd with new equipment and brings Author Tim Reuben on to talk about his new thriller "Tequila"!

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Mike sits down with Tim Reuben, author of the book Tequila. Later, mike talks about Halloween and candy. This and more on hour 3 of the Mike Boyle Restaurant Show!

Mike talks with Author Tom Clavin about torpedoes, POW's, and his book "Running Deep" - This and more on Hour 2 of the Mike Boyle Restaurant Show!

Mike talks about a few new restaurants down in Colorado Springs, including Azteco Urbano and Prime 25. This and more on hour 1 of the Mike Boyle Restaurant Show!

Mike talks Broncos and subsequent heartbreak the shares an article written by Mitch Albom who really knows heartbreak as a Detroit fan!

And "You Can't Make This S#@T Up!!

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Mike talks with Best Selling Author Jack Carr about his new book "Cry Havoc!!!

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Mike is at the Ihop With Bobby Hancock but takes time for a little Italian interlude with Scott Benham whose restaurant was mentioned through the Dan Caplis Law Text Line 720-819-5115!

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Mike is live at the Ihop with a "Meal Deal" and a live You Can't Make This S@#T Up!!!

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Mike speaks with Bobby Rusnak, Proprietor of Dickey's BBQ pit to talk ribs. This and more on Hour 1 of the Mike Boyle Restaurant Show

Mike sits down with Jack Carr, ex Navy Seal and Best-Selling author to talk about his new book Cry Havoc. This and more on Hour 2 of the Mike Boyle Restaurant Show.

Mike speaks with Bobby Rusnak, Proprietor of Dickey's BBQ pit to talk ribs. This and more on Hour 1 of the Mike Boyle Restaurant Show

Mike continues his research on the lingering question..."Who has the best green chili". Mike updates the the front range with listener feedback and an article from Westward!!! 

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